Dr. Mabel Aworh- Impact of Antimicrobial Resistance on Food Security and Safety
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Description
Dr. Mabel Aworh speaks at the Chesnutt Library of Fayetteville State University about her recent work on food safety and the dangers of antimicrobial resistance in the food sold at grocery stores.
Presented live on October 8, 2025 as part of Chesnutt Library's Faculty Author Series.
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Publication Date
10-8-2025
Keywords
food safety, antimicrobial, microbial, safety, grocery, antibacterial, organic
Recommended Citation
Aworh, Mabel, "Dr. Mabel Aworh- Impact of Antimicrobial Resistance on Food Security and Safety" (2025). Faculty Authors Series at Chesnutt Library. 18.
https://digitalcommons.uncfsu.edu/faculty_author/18